https://westgold.com/
Recipe
Difficulty
Easy
Prep time
5 minutes
Ingredients
80g Westgold Unsalted Butter, soft
10 whole black olives
1 Tbsp fresh herbs, chopped
Black pepper
Method
Place the soft butter into a bowl.
Pit the olives and chop into small pieces.
Add the olives, chopped herbs and pepper to the butter and mix until combined.
Spoon into a serving bowl and leave at room temperature.
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