Flavours made to slather on.
Westgold products will take your taste-buds all the way to the West Coast of New Zealand.
Get to know the West Coast
What’s cooking good lookin’?
Get your cooking mojo going with these recipes and tips. Great food and good times are meant to be shared, if you can stop yourself at one serving.
Get in the kitchen
Chefs, bakers, magic makers.
Ready to cook up a storm? Our squad of experts have got your back. Feast on tasty recipes, and learn handy tips and trends, all with a side of good banter.
Level up your kitchen skills
Our best lunchbox fillers
If you're lacking inspiration for some nutritionally balanced lunchbox fillers this is the blog for you.
5 Terrific Toast Toppings
Toast for breakfast doesn't need to be boring – there are countless ways to elevate the humble piece of toast to new and extraordinary heights. Breakfast is the most important meal of the day, so why not make a big deal of it.
Our Best Chocolate Desserts
Calling all chocoholics! When it comes to chocolate we know you don't need convincing.
What's the best way to store Butter?
The debate no one can answer. Except for us butter experts, that is; we’ve got a few cents to add…
Green grass makes gold butter.
Our home on the rugged West Coast (of New Zealand/South Island) lays down lush, green carpets of rain-soaked grass. It’s like a 5-star buffet for our cows, and they feast on it all year round. The girls then produce rich, creamy milk that’s churned into butter that’s as golden as the awards it wins.
Get to know the West Coast