https://westgold.com
Difficulty
Easy
Prep time
12 minutes
Cook time
10 minutes
Serves
Makes 8-10
Ingredients:
3 cups flour
5 tsp baking powder
80g Westgold butter – chopped/grated
1.5 cups milk
1 cup grated cheese
1 cup finely chopped ham/bacon
Method:
Preheat oven to 220°C.
Mix dry ingredients into a large mixing bowl, then cut in grated butter until it has the consistency of bread crumbs. Once completed, stir in the cheese and bacon. Add milk and mix into dough.
Knead dough and spread on baking tray.
Cut dough into equal sized pieces and space on tray.
Bake for 10 minutes until golden.
How many stars would you give this recipe?
Sina from Hermiston, Oregon
16 days ago
Lovely recipe, especially when you are wanting something with your coffee on a Sunday morning, I did add a little garlic powder for smell and it goes with bacon. Very nice.
Joe from New Zealand
7 months ago
Easy to make and a gourmet delight!
GG from NZ
9 months ago
Turns out awesome
Sarah from New Zealand
9 months ago
Easy peasy and turned out great !
Marg from New zealand
1 year ago
Made in food processor and came out delicious and fluffy
Previous recipe 
