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Recipe

Difficulty

Easy

 

Prep time

10 minutes

 

Cook time

20 minutes

 

Serves

4

Ingredients

 

10 gourmet potatoes

3 Tbsp Westgold unsalted butter

2 Tbsp chopped basil

2 garlic cloves, crushed

Salt and pepper

 

 

Method

 

Preheat the oven to 200oC. 

 

Boil the potatoes in salted water until tender and strain.

 

Mix together the butter, basil & garlic.

 

Gently press the potatoes with your thumbs to flatten and open up the middle. 

 

Place in an oven dish and smear the butter mix all over the potatoes.

 

Season and put in the oven for 20 mins, until golden and crisp.

 

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