https://westgold.com/
Recipe
Difficulty
Easy
Prep time
15 minutes
Cook time
15-20 minutes
Serves
Makes 12
Ingredients:
2 cups plain flour
2 tsp baking powder
1 ¼ cup sugar
2 tsp grated lemon rind
2 eggs, lightly beaten
125g Westgold butter
¼ cup lemon juice
½ cup Westgold UHT Full Cream milk, or substitute milk with either 1/2 cup of water, yoghurt, or fizzy lemonade (use only ½ cup sugar if using lemonade)
Method:
Preheat oven to in hot oven 200°C.
Sift flour and baking powder into a mixing bowl. Mix in sugar and lemon rind, then make a well in the centre. Add the eggs, melted butter and milk (or other liquid) and mix until combined.
Spoon the mixture into 12 buttered muffin pans to three quarters full. Bake for 15 to 20 minutes or until golden.
Serve with white icing or warm with icing sugar.
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