https://westgold.com/
Recipe
Difficulty
Easy
Prep time
10 minutes
Cook time
20 minutes
Ingredients
Whitebait
2 large potatoes
1 chopped clove garlic
1 tablespoon chopped thyme
Westgold butter
Fresh parsley or chives
Salt & pepper
Method
Grate potatoes and season with salt & pepper and add ¼ cup melted butter – mix well.
Add butter to a frying pan and melt. Add small balls of potato to the pan and flatten each ball with a spoon.
Cook through, turning so potato brown on each side. Remove from the pan onto a plate.
Add generous knob of butter and garlic to the fry pan.
Once the butter is melted and hot add the whitebait and cook through.
Top each potato rosti with the cooked whitebait.
Garnish with chopped fresh parsley or chives.
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